Case Study: Making Local Food Work

Making Local Food Work helps people to take ownership of their food and where it comes from by providing advice and support to community food enterprises across England. If you are involved in a community food enterprise or interested in starting one in your community, we may be able to help you.

Arthur Potts Dawson, The People’s Supermarket: 
“The support we’ve received from Making Local Food Work has changed the way our business looks at itself and will be the success of the business in the future.”

Definition of a food hub: 
A hub is an intermediary led by the vision of one or a small number of individuals which by pooling together producers or consumers adds value to the exchange of goods and promotes the development of a local supply chain. (Resources, Making Local Food Work).

You can view their website here

We create a layby food hub?!